Zhou Qing is a man I’ve heard a lot of, he is the guy that goes around researching how bad the problems are in China in terms of food and health safety. He has taken a lot of abuse in his quest and he’s a guy that we should all thank for at least trying to make our food better.
In this article which takes us on his tour of a factory in China, the common practices of the lack of food safety are enough to shock anyone. In fact is you just ate lunch, you probably don’t want to read this. There are some minor parts that get rather graphic and the ingredients are enough to make you want to vomit. Read about it Here.